Highland Brewing Company – Vacations in a Glass

Started by retired civil/structural engineer Oscar Wong in 1994, Highland Brewing Company became Asheville, North Carolina’s first legal brewer since Prohibition. He started Highland Brewing “as a hobby” in the 3,500 square foot basement of Barley’s Taproom in downtown Asheville using mostly retrofitted dairy equipment. In October 2006, Highland Brewing Company moved operations to a…

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Stone Brewing Soaring Dragon – Brew Review

Stone Brewing Soaring Dragon Background Founded by Greg Koch and Steve Wagner, Stone Brewing has come a long way since opening in San Diego County in 1996. Now the ninth-largest craft brewer in the U.S., Stone Brewing operates brewing facilities on both coasts – Escondido, California and Richmond, Virginia. In addition, Stone operates a number…

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More Layoffs at the Brewers Association

Today, Good Beer Hunting reported more layoffs at the Brewers Association, a not-for-profit trade organization that protects and promotes small and independent U.S. brewers. This is the second round of layoffs at the Brewers Association this year resulting from the COVID-19 pandemic and comes less than two months after the BA laid off nearly 25%…

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Crux Fermentation Project – Vacations in a Glass

Crux Fermentation Project Founded by Larry Sidor, Dave Wilson and Paul Evers, Crux Fermentation Project opened on 30 June 2012 in Bend, Oregon. Located in a renovated AAMCO Transmission shop, the team retrofitted the space with a ten hectoliter Japanese brewhouse and tasting room. Since that time Crux Fermentation Project has expanded and opened an…

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Burial Beer Company – Vacations in a Glass

Burial Beer Company Founded in June 2013, Burial Beer Company crafts Belgian-inspired ales and bold American styles. The brewery focuses on creativity, tradition, modernization, and preservation. The original brewery resides in the South Slope District of Asheville, NC. And the brewery began its life as a one-barrel system that grew to a ten-barrel system in…

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COVID-19 Impact to Beer with Julia Herz – Profiles in Craft Beer

COVID-19 Impact to Beer with Julia Herz is part 2 of 2 articles featuring a Profiles in Craft Beer interview with Julia Herz. Part 1 provides insight into Julia’s background, job and activities. If you haven’t yet read part 1, do so by clicking here. As the Craft Beer Program Director at the Brewers Association,…

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