Wicked Weed Sweet Potatoes and Grits Appalachian Saison (5.5% ABV): In the deep south anything is possible, even a Belgian-style farmhouse ale made with sweet potatoes and grits. This ale pours a cloudy orange/gold color with white foam. Aromas of Belgian yeast, hay, earth, and sweet potatoes abound. This farmhouse ale is medium-bodied with mild carbonation. The beer has rich flavors of earth, musty Belgian yeast funk, grain, and just a hint of sweet potato. The grits do a great job of creating a smoothness on the palate. There is a dry finish with some lingering tartness. Kiss my grits, this beer is surprisingly excellent!
- Suggested Pairings – Cheese; Shrimp or mussels
- Serving Temperature – 45-50 degrees F
- Glassware – Tulip or Oversized Wine Glass